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Amazing Traditional Dutch Queal kruidnoten

A Queal version of the small spiced biscuits enjoyed in the Netherlands.

70 min4 servings
Amazing Traditional Dutch Queal kruidnoten

From the recipe archive. Some named flavours and products are no longer available. Check current ingredient and allergen labels before cooking.

Make it

  1. Mix Queal Steady, the baking powder and spices and whisk.
  2. Add the water and sweetener of choice, whisk again.
  3. Put the dough in an airtight bowl or cover it with a plastic wrap and refrigerate for about 45 minutes.
  4. Preheat the oven to 220 degrees Celsius.
  5. Wet your hands and roll little balls out of the dough, place on a baking sheet.
  6. When you’ve used up all the dough, put the kruidnoten in the oven and bake for about 10 to 15 minutes.
  7. Let cool and enjoy!

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