CookingNerds · The Queal recipe archive

Iced Mocaccino

An iced coffee-and-chocolate recipe using a former Mocaccino flavour.

10 min1 serving
Iced Mocaccino

From the recipe archive. Some named flavours and products are no longer available. Check current ingredient and allergen labels before cooking.

Make it

  1. In a shaker or blender, make your Steady Shake like you normally would. But also add the ice cubes this time.
  2. Open the lid of your shaker and pour your cold shake in a glass or mason jar.
  3. Now onto the fun part: add a dollop of whipped cream on top of your iced coffee.
  4. Finish it with a tablespoon of chocolate sprinkles.
  5. Sit back and enjoy!

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